Black Gram | Urad Dal Washed (White) (1kg Pack)
Brightcrop Black Gram / Urad Dal Washed, 1000g [No added color or flavor, Natural]
Urad dal (chilka) Washed is a best quality legume that enriches your health by nurturing your body with naturally grown food. Urad dal, also known as black gram, black lentils, sabut urad etc. The black gram beans are referred as ‘Masha’ in the ayurvedic texts and is highly recommended for gaining weight and improving immunity.
Description: Brightcrop Urad dal is black or dark brown in color and has a small, round shape. When split, it is white on the inside.
Cultivation: Black gram originated in South Asia. In India, mainly cultivated in Madhya Pradesh, Uttar Pradesh, Andhra Pradesh, Maharashtra, Rajasthan.
Quality assurance: The guiding principles at Brightcrop stem from a vision to enrich your health by nurturing your body with naturally grown food. Our practices abandon the use of chemicals across the entire farming process, starting from the seed to the finished produce. All our products go through extensive cleaning, hygienic processing and packing in exclusive food-safe facilities.
Nutrient benefits: Brightcrop Black gram is rich in essential amino acids and protein. It is a good source of plant-based protein, rich in protein, dietary fiber, vitamins (vitamin B1, vitamin B6), and minerals (including iron, magnesium).
Uses: Kali Dal (maa ki dal), chainsu(Uttarakhand cuisine), Black Urad Dal, Black Gram Sundal, kalai ruti, biulir dal, dosas, idlis, vadas etc.
Consider Purchasing Brightcrop Agro's range of nutritious products to relish your tastebuds and make every meal a pleasant feast.
Original: $2.38
-70%$2.38
$0.71Product Information
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Description
Brightcrop Black Gram / Urad Dal Washed, 1000g [No added color or flavor, Natural]
Urad dal (chilka) Washed is a best quality legume that enriches your health by nurturing your body with naturally grown food. Urad dal, also known as black gram, black lentils, sabut urad etc. The black gram beans are referred as ‘Masha’ in the ayurvedic texts and is highly recommended for gaining weight and improving immunity.
Description: Brightcrop Urad dal is black or dark brown in color and has a small, round shape. When split, it is white on the inside.
Cultivation: Black gram originated in South Asia. In India, mainly cultivated in Madhya Pradesh, Uttar Pradesh, Andhra Pradesh, Maharashtra, Rajasthan.
Quality assurance: The guiding principles at Brightcrop stem from a vision to enrich your health by nurturing your body with naturally grown food. Our practices abandon the use of chemicals across the entire farming process, starting from the seed to the finished produce. All our products go through extensive cleaning, hygienic processing and packing in exclusive food-safe facilities.
Nutrient benefits: Brightcrop Black gram is rich in essential amino acids and protein. It is a good source of plant-based protein, rich in protein, dietary fiber, vitamins (vitamin B1, vitamin B6), and minerals (including iron, magnesium).
Uses: Kali Dal (maa ki dal), chainsu(Uttarakhand cuisine), Black Urad Dal, Black Gram Sundal, kalai ruti, biulir dal, dosas, idlis, vadas etc.
Consider Purchasing Brightcrop Agro's range of nutritious products to relish your tastebuds and make every meal a pleasant feast.
